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Global Sous Vide Machine Market 2017-2025

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Sous vide is a unique process of cooking, the food must be packaged in a vacuum sealed bag, and then cooked at a low and consistent temperature in a water shower. The process began in France and has been growing in popularity; used by top chef and the taste, as well as restaurants all over. The low reliable temperature affirms the sustenance is cooked uniformly all through; this is the reason when you arrange steaks at an eatery they are so succulent and delicate.

Sous vide immersion circulator, cooks and holds food at a correct temperature by utilizing sous vide immersion circulator in your kitchen. The sous vide units cook by warming and circulating water, which is the most productive approach to exchange warmth to food. In addition, food now is securely fixed inside vacuum packaging bags. Food is kept aside for time being until the time accomplishing the perfect surface, taste, and delicacy of meats, fish, and vegetables.

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The survey report focuses on the Sous Vide Machine Market by Types (Sous Vide Immersion Circulator, Portable Clip-On Digital Circulator, Water Baths, Stove-Top and Beer Cooler Sous Vide, Sous Vide Temperature Controllers, DIY Sous Vide Hacks); by Technology (Vacuum packaging, Gas injection, Seal systems, Soft Air, Easy Clean, Liquid Control, Red meat program, ESD Technology (Electrostatic Discharge), Easy Swing, Sensor Control); by Flow Type (Co-current, Counter current, and Mixed); by Application (Food Processing, Industrial packaging, Hospitality & Catering, Restaurants, Sous-vide cooking, Others); by End-User (Home Use, Commercial Use, Others); by Regions (North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America).

Sous Vide Machine Market: Few key features Sous Vide Immersion Circulator are:-
• It stores food easily
• Pump capacity of 16 liters per minute
• User-friendly display
• Timer function up to 99 hours
• Displays degrees Celsius or Fahrenheit
• Available with EU or UK plug
Enclosed spices and ingredients in the packs transmit its flavors more seriously than in typical cooking, making these units perfect for experimental kitchens. Moreover, vanguard gourmet specialists also get a helping hand, to attempt new formulas and flavor blends on their menus. On the other hand, in case of making succulent, superbly cooked steaks, essentially seal the steak in a vacuum bundling pack, embed it in the water shower, set the temperature, and hold up to see the outcomes. Complete the procedure by removing the steak from the sack or flame broiling it for only a couple of minutes.

The sous vide water bath is the world’s first appliance to successfully bring the gourmet sous vide technique to home kitchen countertops. Its ease of us, silent operation, and sleek self-contained design make it ideal for home cooks, and its precise temperature control suits the demands of even most discerning culinary professionals.

• Compact, all-in-one countertop design
• Temperature range from 30°C to 99°C
• Temperature display
• Timer function up to 99 hours
• Double-wall insulation, cool-touch exterior
• Celsius to Fahrenheit conversion button
• Available in 110 and 220 volt

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Factors driving the sous vide machine market are:
• It is a cost saving concept by the manufacturers.
• It makes inexpensive cuts of fork-tender.
• Produces gourmet meals for a fraction of restaurant prices.
• Waste food portions can be frozen in cooking pouches for future use.
• Provides top quality family meals at home.
• The sous vide machine replaces expensive types of equipment’s.

Divided by region, sous vide machine market is segmented into North America, Middle East & Africa, Europe, Latin America, and Asia-Pacific. North America accounted as the largest market for sous vide machines. High demand from the commercial and residential sector is driving the growth of this market in the regions. Asia Pacific and other developing regions are also expected to boost high demand for sous vide machines in the near future The Global Sous Vide Machine Market is expected to flourish at a CAGR of 5.6% during the forecast period of 2017 to 2025.

Some of the key players of Global Sous Vide Machine Market are Anova Applied Electronics, ChefSteps Joule, Gourmia, Oliso, PolyScience Culinary, Sansaire, SousVide Supreme, VacMaster, Vonshef, Nomiku, and Henkelman among others.

Published Date : July 2017
Pages : 123 Format : PDF

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Description

TABLE OF CONTENT

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1. Introduction

1.1. Market Scope
1.2. Market Segmentation
1.3. Methodology
1.4. Assumptions

2. Sous Vide Machine Market Snapshot

2.1. Market Dynamic Snapshot

2.1.1. Comparative Analysis (Base year v/s. Forecast)
2.1.2. Geographic Outlook

3. Qualitative Analysis: Sous Vide Machine Market

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3.1. Introduction

3.1.1. Product Definition
3.1.2. Industry Development

3.2. Market Dynamics

3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities

4. Global Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025

4.1. Overview
4.2. Global Sous Vide Machine Market Revenue (US$ Mn)
4.3. Global Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Type

4.3.1. Overview and Definition
4.3.2. Sous Vide Immersion Circulator
4.3.3. portable clip-on digital circulator (with shaker)
4.3.4. water baths (without a shaker)
4.3.5. Stove-Top and “Beer Cooler” Sous Vide
4.3.6. Sous Vide Temperature Controllers
4.3.7. DIY Sous Vide Hacks

4.4. Key Segment for Channeling Investments

4.4.1. By Type

5. Global Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025

5.1. Overview
5.2. Global Sous Vide Machine Market Revenue (US$ Mn)
5.3. Global Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Technology

5.3.1. Overview and Definition
5.3.2. Vacuum packaging
5.3.3. Gas injection
5.3.4. Seal systems

5.3.5. Soft Air
5.3.6. Easy Clean
5.3.7. Liquid Control
5.3.8. Red meat program
5.3.9. ESD Technology (Electrostatic Discharge)
5.3.10. Easy Swing
5.3.11. Sensor Control

5.4. Key Segment for Channeling Investments

5.4.1. By Technology

6. Global Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025

6.1. Overview
6.2. Global Sous Vide Machine Market Revenue (US$ Mn)
6.3. Global Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Application
6.3.1. Overview and Definition
6.3.2. Food Processing
6.3.3. Industrial Packaging
6.3.4. Hospitality & Catering
6.3.5. Restaurants
6.3.6. Sous-vide cooking
6.3.7. Others
6.4. Key Segment for Channeling Investments
6.4.1. By Application
7. Global Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025
7.1. Overview
7.2. Global Sous Vide Machine Market Revenue (US$ Mn)
7.3. Global Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By End User
7.3.1. Overview and Definition
7.3.2. Home Use
7.3.3. Commercial Use
7.3.4. Others
7.4. Key Segment for Channeling Investments
7.4.1. By End User
8. North America Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025
8.1. Overview
8.2. North America Sous Vide Machine Market Revenue (US$ Mn)
8.3. North America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Type
8.3.1. Sous Vide Immersion Circulator
8.3.2. portable clip-on digital circulator (with shaker)
8.3.3. water baths (without a shaker)
8.3.4. Stove-Top and “Beer Cooler” Sous Vide

8.3.5. Sous Vide Temperature Controllers
8.3.6. DIY Sous Vide Hacks
8.4. North America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Technology
8.4.1. Vacuum packaging
8.4.2. Gas injection
8.4.3. Seal systems
8.4.4. Soft Air
8.4.5. Easy Clean
8.4.6. Liquid Control
8.4.7. Red meat program
8.4.8. ESD Technology (Electrostatic Discharge)
8.4.9. Easy Swing
8.4.10. Sensor Control
8.5. North America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Application
8.5.1. Food Processing
8.5.2. Industrial Packaging
8.5.3. Hospitality & Catering
8.5.4. Restaurants
8.5.5. Sous-vide cooking
8.5.6. Others
8.6. North America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By End User
8.6.1. Home Use
8.6.2. Commercial Use
8.6.3. Others
8.7. North America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Country
8.7.1. U.S.
8.7.2. Rest of North America
8.8. Key Segment for channeling Investments
8.8.1. By Country
8.8.2. By Type
8.8.3. By Technology
8.8.4. By Application
8.8.5. By End User
9. Europe Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025
9.1. Overview
9.2. Europe Sous Vide Machine Market Revenue (US$ Mn)
9.3. Europe Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Type
9.3.1. Sous Vide Immersion Circulator
9.3.2. portable clip-on digital circulator (with shaker)
9.3.3. water baths (without a shaker)

9.3.4. Stove-Top and “Beer Cooler” Sous Vide
9.3.5. Sous Vide Temperature Controllers
9.3.6. DIY Sous Vide Hacks
9.4. Europe Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Technology
9.4.1. Vacuum packaging
9.4.2. Gas injection
9.4.3. Seal systems
9.4.4. Soft Air
9.4.5. Easy Clean
9.4.6. Liquid Control
9.4.7. Red meat program
9.4.8. ESD Technology (Electrostatic Discharge)
9.4.9. Easy Swing
9.4.10. Sensor Control
9.5. Europe Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Application
9.5.1. Food Processing
9.5.2. Industrial Packaging
9.5.3. Hospitality & Catering
9.5.4. Restaurants
9.5.5. Sous-vide cooking
9.5.6. Others
9.6. Europe Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By End User
9.6.1. Home Use
9.6.2. Commercial Use
9.6.3. Others
9.7. Europe Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Country
9.7.1. France
9.7.2. The U.K.
9.7.3. Spain
9.7.4. Germany
9.7.5. Italy
9.7.6. Rest of Europe
9.8. Key Segment for channeling Investments
9.8.1. By Country
9.8.2. By Type
9.8.3. By Technology
9.8.4. By Application
9.8.5. By End User
10. Asia Pacific Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025
10.1. Overview

10.2. Asia Pacific Sous Vide Machine Market Revenue (US$ Mn)
10.3. Asia Pacific Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Type
10.3.1. Sous Vide Immersion Circulator
10.3.2. portable clip-on digital circulator (with shaker)
10.3.3. water baths (without a shaker)
10.3.4. Stove-Top and “Beer Cooler” Sous Vide
10.3.5. Sous Vide Temperature Controllers
10.3.6. DIY Sous Vide Hacks
10.4. Asia Pacific Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Technology
10.4.1. Vacuum packaging
10.4.2. Gas injection
10.4.3. Seal systems
10.4.4. Soft Air
10.4.5. Easy Clean
10.4.6. Liquid Control
10.4.7. Red meat program
10.4.8. ESD Technology (Electrostatic Discharge)
10.4.9. Easy Swing
10.4.10. Sensor Control
10.5. Asia Pacific Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Application
10.5.1. Food Processing
10.5.2. Industrial Packaging
10.5.3. Hospitality & Catering
10.5.4. Restaurants
10.5.5. Sous-vide cooking
10.5.6. Others
10.6. Asia Pacific Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By End User
10.6.1. Home Use
10.6.2. Commercial Use
10.6.3. Others
10.7. Asia Pacific Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Country
10.7.1. China
10.7.2. Japan
10.7.3. India
10.7.4. Southeast Asia
10.7.5. Rest of Asia Pacific
10.8. Key Segment for channeling Investments
10.8.1. By Country
10.8.2. By Type
10.8.3. By Technology

10.8.4. By Application
10.8.5. By End User
11. Middle East & Africa Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025
11.1. Overview
11.2. Middle East & Africa Sous Vide Machine Market Revenue (US$ Mn)
11.3. Middle East & Africa Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Type
11.3.1. Sous Vide Immersion Circulator
11.3.2. portable clip-on digital circulator (with shaker)
11.3.3. water baths (without a shaker)
11.3.4. Stove-Top and “Beer Cooler” Sous Vide
11.3.5. Sous Vide Temperature Controllers
11.3.6. DIY Sous Vide Hacks
11.4. Middle East & Africa Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Technology
11.4.1. Vacuum packaging
11.4.2. Gas injection
11.4.3. Seal systems
11.4.4. Soft Air
11.4.5. Easy Clean
11.4.6. Liquid Control
11.4.7. Red meat program
11.4.8. ESD Technology (Electrostatic Discharge)
11.4.9. Easy Swing
11.4.10. Sensor Control
11.5. Middle East & Africa Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Application
11.5.1. Food Processing
11.5.2. Industrial Packaging
11.5.3. Hospitality & Catering
11.5.4. Restaurants
11.5.5. Sous-vide cooking
11.5.6. Others
11.6. Middle East & Africa Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By End User
11.6.1. Home Use
11.6.2. Commercial Use
11.6.3. Others
11.7. Middle East & Africa Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Country
11.7.1. GCC Countries
11.7.2. Southern Africa
11.7.3. Rest of MEA
11.8. Key Segment for channeling Investments
11.8.1. By Country

11.8.2. By Type
11.8.3. By Technology
11.8.4. By Application
11.8.5. By End User
12. Latin America Sous Vide Machine Market Analysis and Forecasts, 2017 – 2025
12.1. Overview
12.2. Latin America Sous Vide Machine Market Revenue (US$ Mn)
12.3. Latin America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Type
12.3.1. Sous Vide Immersion Circulator
12.3.2. portable clip-on digital circulator (with shaker)
12.3.3. water baths (without a shaker)
12.3.4. Stove-Top and “Beer Cooler” Sous Vide
12.3.5. Sous Vide Temperature Controllers
12.3.6. DIY Sous Vide Hacks
12.4. Latin America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Technology
12.4.1. Vacuum packaging
12.4.2. Gas injection
12.4.3. Seal systems
12.4.4. Soft Air
12.4.5. Easy Clean
12.4.6. Liquid Control
12.4.7. Red meat program
12.4.8. ESD Technology (Electrostatic Discharge)
12.4.9. Easy Swing
12.4.10. Sensor Control
12.5. Latin America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Application
12.5.1. Food Processing
12.5.2. Industrial Packaging
12.5.3. Hospitality & Catering
12.5.4. Restaurants
12.5.5. Sous-vide cooking
12.5.6. Others
12.6. Latin America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By End User
12.6.1. Home Use
12.6.2. Commercial Use
12.6.3. Others
12.7. Latin America Sous Vide Machine Market Revenue (US$ Mn) and Forecasts, By Country
12.7.1. Brazil
12.7.2. Rest of Latin America

12.8. Key Segment for channeling Investments
12.8.1. By Country
12.8.2. By Type
12.8.3. By Technology
12.8.4. By Application
12.8.5. By End User
13. Competitive Benchmarking
13.1. Global Presence and Growth Strategies
13.2. Market Share Analysis
14. Player Profiles
14.1. Anova Applied Electronics
14.1.1. Company Details
14.1.2. Company Overview
14.1.3. Key Developments
14.1.4. Financial Analysis
14.1.5. Key Strengths
14.1.6. Key Opportunities
14.1.7. Business Strategies
14.2. ChefSteps Joule
14.3. Gourmia
14.4. Oliso
14.5. PolyScience Culinary
14.6. Sansaire
14.7. SousVide Supreme
14.8. VacMaster
14.9. Vonshef
14.10. Nomiku
14.11. Henkelman
14.12. Fusionchef
14.13. Tribest Corporation
14.14. Hamilton Beach

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